- Knopf Doubleday Publishing Group
- Publication date:
- Edition description:
- 1st American ed
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Paul Bocuse's French Cooking based on 0 ratings. 1 reviews.
The condition of the book was described as "very good, in good dust jacket" but in fact the 4 corners of the book are damaged. Therefore the condition of the book should have been described as "good in good dust jacket" and not "very good in good dust jacket".