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Pennsylvania Breweries: 4th Edition

Overview

New and updated edition of the bestselling guide to Pennsylvania's 73 breweries and brewpubs History of brewing in the state Full information for travelers, such as lodging, nearby points of interest, and recommended bars in the area Each profile includes types of beer brewed at the site, available tours, food served, and the author's "Pick" of the best beer to try Includes special sections on hotel bars, brewing beer, beer traveling, regional foods, and beer festivals

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Pennsylvania Breweries 4th Edition

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Overview

New and updated edition of the bestselling guide to Pennsylvania's 73 breweries and brewpubs History of brewing in the state Full information for travelers, such as lodging, nearby points of interest, and recommended bars in the area Each profile includes types of beer brewed at the site, available tours, food served, and the author's "Pick" of the best beer to try Includes special sections on hotel bars, brewing beer, beer traveling, regional foods, and beer festivals

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Editorial Reviews

author of The Beerbistro Cookbook - Stephen Beaumont
"I very much doubt that there exists anyone who knows more about the Pennsylvania beer scene than Lew Bryson, and certainly nobody writes about it with more insight, savvy, and flair. This book is a must for the Mid-Atlantic beer aficionado."
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Product Details

  • ISBN-13: 9780811736411
  • Publisher: Stackpole Books
  • Publication date: 9/20/2010
  • Series: Breweries Series
  • Edition number: 4
  • Pages: 304
  • Sales rank: 338,125
  • Product dimensions: 5.90 (w) x 8.90 (h) x 1.20 (d)

Meet the Author

Lew Bryson lives in Newtown, Pennsylvania, and writes about spirits and beer as managing editor of Whisky Advocate magazine and as the other of other titles in Stackpole's Brewery series.

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