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Posted April 5, 2009
If you're looking for a practical and taste-tempting breakfast, salad, side, meat, beverage, appetizer, or dessert party recipe, you're sure to find one here. This book is very well laid out; each recipe (there are hundreds) is an easy, quick read and identifies what you can do ahead, including how long recipe items can be stored in the refrigerator or freezer. Other helpful hints include recipe variations and coding as to whether the recipe would work best for a casual, informal, elegant, holiday, and/or "grazing" party. Cheers for a book that will be a welcome addition to any kitchen library!Was this review helpful? Yes NoThank you for your feedback. Report this reviewThank you, this review has been flagged.
Posted June 4, 2010
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