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This introductory text highlights the most important aspects of a wide range of techniques used in the control of the quality of pharmaceuticals. Written with the needs of the student in mind, this clear, practical guide includes self-testing sections with arithmetical examples and tests to help students brush up on their arithmetical skills in an applied context.
• Covers all of the most important analysis techniques in one book.
• Concentrates on the most important points with just the right level of detail.
• Summarizes the relevant theory but avoids becoming too esoteric.
• Features chapter summaries, key points and self-assessment boxes.
• Includes arithmetical calculations of results in the self-assessment exercises.
• Additional section on basic calculations in pharmaceutical analysis
• More detail on the capillary electrophoresis of proteins
• A discussion of some of the new types of HPLC column and on solvent selectivity in HPLC
• Additional material inserted on the control of the quality of analytical methods, mass spectrometry and high pressure liquid chromatography
• Additional self-assessment exercises
Chapter 1 Control of the quality of analytical methods
Chapter 2 Physical and chemical properties of drug molecules
Chapter 3 Titrimetic and chemical analysis methods
Chapter 4 Ultraviolet and visible spectroscopy
Chapter 5 Infrared spectrophotometry
Chapter 6 Atomic spectrophotometry
Chapter 7 Molecular emission spectroscopy
Chapter 8 Nuclear magnetic resonance spectroscopy
Chapter 9 Mass spectrometry
Chapter 10 Chromatographic theory
Chapter 11 Gas chromatography
Chapter 12 High pressure liquid chromatography
Chapter 13 Thin layer chromatography
Chapter 14 High performance capillary electrophoresis
Chapter 15 Extraction methods in pharmaceutical analysis