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Pizza
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Pizza

5.0 1
by Carol Helstosky
 

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Describes the history of pizza in Italy, the United States and throughout the globe, from its humble origins in eighteenth-century Naples to its current status as one of the world's most popular foods.

Overview

Describes the history of pizza in Italy, the United States and throughout the globe, from its humble origins in eighteenth-century Naples to its current status as one of the world's most popular foods.

Product Details

ISBN-13:
9781861896308
Publisher:
Reaktion Books, Limited
Publication date:
01/01/2012
Series:
Edible
Sold by:
Barnes & Noble
Format:
NOOK Book
File size:
6 MB

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Pizza: A Global History 5 out of 5 based on 0 ratings. 1 reviews.
Anonymous More than 1 year ago
Lake~Annabeth