Post-translational Modifications of Proteins: Tools for Functional Proteomics

by Christoph Kannicht (Editor)

Overview

The majority of all proteins undergo co- and/or post-translational modifications, crucially altering physical and chemical properties, folding, conformation distribution, stability, activity, and, consequently, the function of the proteins. In Post-translational Modifications of Proteins: Tools for Functional Proteomics, Second Edition, this important area of research is brought up-to-date by the leading scientists in the field. This compilation of detailed prools focuses on protein function, proteome research and characterization of pharmaceutical proteins, while following the successful format of the Methods in Molecular Biology™ series. Each chapter provides a brief introduction to the topic, step-by-step laboratory prools, lists of the necessary equipment and reagents, and tips on troubleshooting and avoiding known pitfalls.

Comprehensive and cutting edge, Post-translational Modifications of Proteins: Tools for Functional Proteomics, Second Edition serves as practical guide for researchers working in the field of protein structure-function relationships and the rapidly growing field of proteomics, as well as scientists in the pharmaceutical industries.

Product Details

ISBN-13:	9781617377396
Publisher:	Springer-Verlag New York, LLC
Publication date:	11/19/2010
Series:	Methods in Molecular Biology , #446
Edition description:	Second Edition 2008
Pages:	390
Product dimensions:	6.10(w) x 9.25(h) x 0.03(d)

Table of Contents

Disulfide Bond Mapping by Cyanylation-induced Cleavage and Mass Spectrometry.- Detection of Post-translational Modifications by Fluorescent Staining of Two-Dimensional Gels.- Identification of Protein Phosphorylation Sites by Advanced LC-ESI-MS/MS Methods.- Analysis of Tyrosine-O-Sulfation.-—-Amidated Peptides: Approaches for Analysis.-—-Glutamate and—–Hydroxyaspartate in Proteins.- Lysine Hydroxylation and Cross-linking of Collagen.- Mass Spectrometric Determination of Protein Ubiquitination.- Analysis of Sumoylation.- Detection and Analysis of Protein ISGylation.- Analysis of Methylation, Acetylation, and other Modifications in Bacterial Ribosomal Proteins.- Analysis of S-Acylation of Proteins.- Metabolic Labeling and Structural Analysis of Glycosylphosphatidylinositols from Parasitic Protozoa.- 2-Dimensional Electrophoresis: Detection of Glycosylation and Influence on Spot Pattern.- Carbohydrate Composition Analysis of Glycoproteins by HPLC Using Highly Fluorescent Anthranilic Acid (AA) Tag.- Enzymatical Hydrolysis of N-Glycans from Glycoproteins and Fluorescent Labeling by 2-Aminobenzamide (2-AB).- Separation of N-Glycans by HPLC.- Enzymatic Sequence Analysis of N-Glycans by Exoglycosidase Cleavage and Mass Spectrometry – detection of Lewis X Structures.- Immunochemical Methods for the Rapid Screening of the O-Glycosidically Linked N-Acetylglucosamine Modification of Proteins.- Analysis of O-Glycosylation.- Characterization of Site-specific N-Glycosylation.- Monitoring Glycosylation of Therapeutic Glycoproteins for Consistency by HPLC Using Highly Fluorescent Anthranilic Acid (AA) Tag.- Comparability and Monitoring Immunogenic N-linked Oligosaccharides from Recombinant Monoclonal Antibodies from Two Different Cell Lines using HPLC with FluorescenceDetection and Mass Spectrometry.- Mass Spectrometry and HPLC with Fluorescent Detection-Based Orthogonal Approaches to Characterize N-Linked Oligosaccharides of Recombinant Monoclonal Antibodies.- Web-based Computational Tools for the Prediction and Analysis of Post-translational Modifications of Proteins.