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Practical Food Service Spreadsheets with Lotus 1-2-3 / Edition 2
     

Practical Food Service Spreadsheets with Lotus 1-2-3 / Edition 2

by Joel Chaban, Chabanj
 

ISBN-10: 0442013043

ISBN-13: 9780442013042

Pub. Date: 09/15/1993

Publisher: Wiley, John & Sons, Incorporated

Product Details

ISBN-13:
9780442013042
Publisher:
Wiley, John & Sons, Incorporated
Publication date:
09/15/1993
Edition description:
2nd ed
Pages:
208
Product dimensions:
8.78(w) x 11.34(h) x 0.76(d)

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