Preserving Food and Pickling Guide - 30 Delicious Canning and Preserving Recipes - Plus Free Bonus Book: Canning Book and Preserving Guide... [NOOK Book]

Preserving Food and Pickling Guide - 30 Delicious Canning and Preserving Recipes - Plus Free Bonus Book: Canning Book and Preserving Guide...

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Overview

About this Canning Recipe, Preserving Food, and Pickling Recipe Guide:

This book is for anyone looking for canning recipes as well as a guide to preserving and pickling food.

In this guide you will find all the classic canning recipes and more. Learn the proper way to preserve food.

Inside:
Table of Contents:

Canned Corn off the Cob Canning Recipe

Garden Fresh Canned Green Beans Canning Recipe

Canned Sweet Diced Carrots Canning Recipe

Delicious Canned Onions Canning Recipe

Four Color Canned Bell Peppers Canning Recipe

Fresh Green Peas Canning Recipe

Succulent Canned Sweet Potatoes Canning Recipe

No Peel Canned Summer Squash Canning Recipe

Canned Spinach Greens Canning Recipe

Deep Red Canned Beets Canning Recipe

Super Duper Homemade Kraut Canning Recipe

Canned Summer Tomatoes Canning Recipe

Sweet Canned Apples Canning Recipe

Canned Rose Applesauce Canning Recipe

Tasty Home Canned Peaches Canning Recipe

Sweet Packed Canned Pears Canning Recipe

Home Canned Blueberries Canning Recipe

No Cook Canned Raspberries Canning Recipe

Canned Lean Ground Beef Canning Recipe

Fall off the Bone Canned Chicken Canning Recipe

Canned Freshwater Chowder Fish Canning Recipe

All Year Long Strawberry Jam Canning Recipe

Homemade Fall Apple Butter Canning Recipe

Rise and Shine Raspberry Syrup Canning Recipe

Sinful Apple Pie Filling Canning Recipe

Home Canned Zucchini Pickles Canning Recipe

Sweet Pickle and Bell Pepper Relish Canning Recipe

Half Pint Tomato Paste Canning Recipe

Water Bath Tomato Juice Canning Recipe

Sassy Tomato Salsa Canning Recipe

The Hillbilly Housewife Club

The Evolution of Canning and Preserving

The Challenge 1

The Problem and Solution

The Turn Around

Canning and Preserving – The Next Best Thing

Fresh Food

Canned food

Conclusion

How Canning and Preserving Works

The Basics

Heating Process

Cooling

Conclusion

Canning Jars

Canning Mechanism

Other Tools

Tips for Canning and Preserving

High Acid vs. Low Acid

Follow Instructions

Use Proper Materials

Can You Can That?

Food That Can’t

Food That Can

The Importance of Canning and Preserving Recipes

Why Recipes Are Needed

When to use a Recipe

How To Use A Recipe

Canning and Preserving for the Winter

Supplies

Storage

Quantity

Conclusion

How to Can and Preserve Fruits and Vegetables

Fruits

Vegetables

Conclusion

Canning and Preserving Meats

Canners

Preparation

Process

Get your copy today and begin preserving, canning, and pickling like a pro.
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Editorial Reviews

Cassie Smith
M. Smith and R. King are expert writers and chefs for Country Cooking Publishing. For the past 10 years they have been writing and publishing best selling recipe books and cookbooks for many online publications and traditional newspapers.
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Product Details

  • BN ID: 2940013346369
  • Publisher: Scott Smith
  • Publication date: 9/12/2011
  • Sold by: Barnes & Noble
  • Format: eBook
  • Sales rank: 1,162,473
  • File size: 351 KB

Meet the Author

M. Smith and R. King are expert writers and chefs for Country Cooking Publishing. For the past 10 years they have been writing and publishing best selling recipe books and cookbooks for many online publications and traditional newspapers.
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Customer Reviews

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Sort by: Showing all of 18 Customer Reviews
  • Posted September 14, 2011

    Recommend

    This book has become my favorite read as my garden began to come in. If you want to learn how to can an preserve what you have grown in your garden, this is the book you need. I haven't tried pickling yet, but that is next.

    Was this review helpful? Yes  No   Report this review
  • Posted September 14, 2011

    Pickling Foods Book

    The only reason I bought this book was because I love pickled jalepenos, and I wanted to learn how to do it myself. I learned so much more from this book. Now I have a huge "pickled" section in my kitchen.

    Was this review helpful? Yes  No   Report this review
  • Posted September 14, 2011

    Great book!

    This book has been extremely useful for my girlfriend and I. We always have a huge surplus from out garden, and this gave us a lot of great ways to save food. Less waste, and more food later on! Totally worth the price.

    Was this review helpful? Yes  No   Report this review
  • Posted September 14, 2011

    AWESOME!!!

    Oh god where do i start :)
    so i bought this book about a month ago and i gotta say what an amazing book.
    i wasn't a good cooker but i can say that i can cook and make some canning recipes now :)
    and thanks to this book not only are we eating delicious food, but i don't have to spend much money on junk food and this kind of stuff!
    really this book is magical, it got the best recipes EVER!
    and also it is a guide to preserving and pickling food.
    all i can say is THANK YOU!!!

    Was this review helpful? Yes  No   Report this review
  • Posted September 14, 2011

    more from this reviewer

    awesome

    Preserving Food, and Pickling Recipe Guide is a great book if you are looking for canning recipes. It is a great guide to preserving and pickling food. In this guide you will find classic canning recipes and more.

    Was this review helpful? Yes  No   Report this review
  • Posted September 14, 2011

    i love this book

    I never was one to be so interested in preserving foods. After seeing this book and reading it i realized preserving foods is easier than i thought. The instructions were easy and it was historical and displayed the most exquisite pictures. I definitely encourage anyone to read this book.

    Was this review helpful? Yes  No   Report this review
  • Posted September 14, 2011

    Great guide!

    If you have always wanted to learn about canning and preserving this book ois for you. It has eas and simple instruction and soon you will be able to make and store your own preserves and canned vegetables. The recipes are easy to follow and anybody can so it!

    Was this review helpful? Yes  No   Report this review
  • Posted September 14, 2011

    check this out

    good canning recipes that i shared with my hole family. this year we are stocked intill nexted spring . thank you for saving me time and money.

    Was this review helpful? Yes  No   Report this review
  • Posted September 14, 2011

    PRESERVING NEWBIE HERE

    I have always been afraid of canning or preserving. I heard all the horror stories of botulism and was fearful I would be the cause of someone becoming ill. However, "Preserving Food and Pickling Guide" was nothing short of a revelation for me. I really enjoyed the easy instructions and simple recipes that took all the mystery out of preserving food for me. The beautiful pictures were an extra bonus. In this economy, these techniques can help anyone save money.

    Was this review helpful? Yes  No   Report this review
  • Posted September 14, 2011

    more from this reviewer

    a great food guide

    Preserving Food, and Pickling Recipe Guide is a great book if you are looking for canning recipes. It is a great guide to preserving and pickling food. In this guide you will find classic canning recipes and more.

    Was this review helpful? Yes  No   Report this review
  • Posted September 14, 2011

    Preserving Cookbook

    I really enjoyed the vintage pictures and history of this book. It also contained historical advertisements and other memorabilia making this a fun book to read but not to cook with. I have been looking for many recipes and was really glad to find them in the book. This book is interesting and fabulous.

    Was this review helpful? Yes  No   Report this review
  • Posted September 14, 2011

    Canning made easy

    This is a good book for those of us that can our food. It has good info on how to correctly can foods so that they stay safe and germ free. This is a must have for the people that can their foods.

    Was this review helpful? Yes  No   Report this review
  • Posted September 14, 2011

    Its quite productive

    This book is a really good guide for the ones who are interested in preserving and pickling food. This book mainly contains the right and proper ways to preserve food. I think its productive to read it.

    Was this review helpful? Yes  No   Report this review
  • Posted September 14, 2011

    Love the book

    This book has allot of good canning recipes and it's good good guide to preserving and pickling food .I use the recipes I learned from it all the time .I highly recommend

    Was this review helpful? Yes  No   Report this review
  • Posted September 14, 2011

    more from this reviewer

    Great Preserving Book with Easy to Follow Steps

    I have always wanted to learn how to can and preserve foods so I bought this book. I was amazed with the information it provided me to easily learn how to do it. The steps and the guide are very easy to follow. I am now able to can and preserve my own foods, thanks to the great tips and guides in this book. I really liked all of the recipes it provided for me to use too.

    Was this review helpful? Yes  No   Report this review
  • Posted September 14, 2011

    Everyone can cook!

    Yes, I can say that because this book includes many easy-to-do recipes, especially while they are canning and preserving food. You are busy or just don't have to to make a delicious meal? Don't worry, this book will help you out with many awesome recipes.

    Was this review helpful? Yes  No   Report this review
  • Posted September 14, 2011

    Highly recommended for housewife

    I read this book.This book is very informative and helpful for me to make food and preserve that food.Honestly I have never made pickle but this book help me to prepare pickle on my own.It's just awesome.

    Was this review helpful? Yes  No   Report this review
  • Posted September 14, 2011

    Great Book

    Whether you are experienced at canning or a beginner who has never canned before you are sure to love this book.Everything you have ever needed to know about canning can be found within this book's pages.There are so many very good canning recipes available here. I found this book to be very useful and informative and at times indispensable. I would recommend this book to anyone who would like to learn to can food safely.

    Was this review helpful? Yes  No   Report this review
Sort by: Showing all of 18 Customer Reviews

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