Preserving

Preserving

by Oded Schwartz
     
 
"More than 150 recipes are information laden; each features degree of difficulty, cooking time, special equipment, yield, shelf life, serving suggestions, and, if appropriate, a warning label".--"Booklist". 192 pp.

Overview

"More than 150 recipes are information laden; each features degree of difficulty, cooking time, special equipment, yield, shelf life, serving suggestions, and, if appropriate, a warning label".--"Booklist". 192 pp.

Product Details

ISBN-13:
9780789410535
Publisher:
DK Publishing, Inc.
Publication date:
11/01/1996
Edition description:
1st American ed
Pages:
192
Product dimensions:
11.30(w) x 9.22(h) x 0.68(d)

Related Subjects

Customer Reviews

Average Review:

Write a Review

and post it to your social network

     

Most Helpful Customer Reviews

See all customer reviews >