Preventive and Therapeutic Nutrition Handbook / Edition 1by Cynthia Thomson, Thompson, Cynthia Thomson, Cheryl Ritenbaugh
Pub. Date: 01/28/1995
Publisher: Springer-Verlag New York, LLC
This ready reference provides the "need to know" clinical nutrition information related to the prevention and treatment of the disease. This book includes the tools needed to screen patients for nutritional risk, assess nutritional status, estimate nutrient requirements, and provide patients with information on the best food sources to enhance nutrient intake. This book focuses on the prevention of disease, the key cost effective health care.
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