Professional Cooking, 7th Edition, College Version Set / Edition 7

Professional Cooking, 7th Edition, College Version Set / Edition 7

by Wayne Gisslen
     
 

ISBN-10: 1118029917

ISBN-13: 9781118029916

Pub. Date: 11/23/2010

Publisher: Wiley, John & Sons, Incorporated

Product Details

ISBN-13:
9781118029916
Publisher:
Wiley, John & Sons, Incorporated
Publication date:
11/23/2010
Product dimensions:
8.90(w) x 11.20(h) x 3.80(d)

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