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This book reports on recent advances on: (1) new methods and approaches for specific and sensitive detection and identification of Pseudomonas syringae and Ralstonia solanacearum; (2) ecology and epidemiology bases of Pseudomonas syringae that enable the development of management strategies; (3) pathogenesis and determinant of pathogenicity, and in particular, mechanisms involved in virulence and virulence gene expression; (4) evolution and diversity of the pseudomonads through multilocus sequence typing (MLST) ...
This book reports on recent advances on: (1) new methods and approaches for specific and sensitive detection and identification of Pseudomonas syringae and Ralstonia solanacearum; (2) ecology and epidemiology bases of Pseudomonas syringae that enable the development of management strategies; (3) pathogenesis and determinant of pathogenicity, and in particular, mechanisms involved in virulence and virulence gene expression; (4) evolution and diversity of the pseudomonads through multilocus sequence typing (MLST) analysis; (5) determination of pathogens associated with new and emerging diseases; (6) effect of global warming on increase and emergence of new bacterial diseases.
Preface. Sponsors and Donors.
Section 1. Identification and Detection. 1. Current technologies for Pseudomonas spp. and Ralstonia solanacearum detection and molecular typing: M.M. López et al. 2. Siderophore uses in Pseudomonas syringae identification: A. Bultreys, I. Gheysen. 3. Chlorophyll fluorescene imaging for detection of Bean response to Pseudomonas syringae in asymptomatic leaf areas: L. Rodrígues-Moreno et al. 4. Sensitive detection of Ralstonia solanacearum (race 3) using serological methods and Biolog automated system: A.E. Tawfik et al.
Section 2. Epidemiology and Disease Management. 5. Epidemiological basis for an efficient control of Pseudomonas savastanoi pv. savastanoi on olive trees: J.M. Quesada et al. 6. Pseudomonas syringae pv. syringae on kiwifruit plants: its role and its control: A. Rossetti and G.M. Balestra. 7. Head rot of cauliflower caused by Pseudomonas fluerescens in southern Italy: P. Lo Cantore and N.S. Iacobellis. 8. Internalization and survival of Pseudomonas corrugata from flowers to fruits and seeds of tomato plants: G. Cirvilleri et al. 9. Copper and streptomycin resistance in pseudomonas strains isolated from pipfruit and stone fruit orchards in New Zealand: J.L. Vanneste et al. 10. Basal defence in Arabidopsis agains Pseudomonas syringae pv. phaseolicola: Beyond FLS2?: A. Forsyth et al. 11. Agrobacterium suppresses P. syringae-elicited salicylate production in Nicotiana tabacum leaves: A. Rico and G.M. Preston. 12. Characterization of an inhibitory strain of Pseudomonas syringae pv. syringae with potential as a biocontrol agent for bacterial blight on soybean: S.D. Braun and B. Völksch. 13. Characterization of the inhibitory strain Pantoea sp. 48b/90 with potential as a biocontrol agent for bacterial plant pathogens: B. Völksch and U. Sammer. 14. Pseudomonas syringae: Prospects for its use as a weed biocontrol agent: B.M. Thompson et al. 15. Analysis of Pseudomonas syringae populations and identification of strains as potential biocontrol agents against postharvest rot of different fruits: G. Cirvilleri et al.
Section 3. Pathogenesis and Determinants of Pathogenicity. 16. The distribution of multiple exopolysaccharides in Pseudomonas syringae biofilms: H. Laue et al. 17. Impact of temperature on the regulation of coronatine biosyntesis in Pseudomonas syringae: Y. Braun et al. 18. Role of flagelling glycosylation in bacterial virulence: Y. Ichinose et al. 19. Genetic relatedness among the different genetic lineages of Pseudomonas syringae pv. phaseolicola: M.E. Führer et al. 20. WLIP and Analogues of Tolaasin I, Lipodepsipeptides from Pseudomonas reactans and Pseudomonas tolaasii: A Comparison of their Activity on Natural and Model Membranes: R. Paletti et al. 21. Competitive index in mixed infection: a sensitive and accurate method to quantify growth of pseudomonas syringae in different plants: A.P. Macho et al.
Section 4. Genomics and Molecular Characterization. 22. Genomic analysis of Pseudomonas syringae pathovars: Identification of virulence genes and associated regulatory elements using pattern-based searches and genome comparison: W. Lindeberg et al. 23. Gene ontology (GO) for microbe-host interactions and its use in ongoing annotation of three Pseudomonas syringae genomes via the pseudomonas-plant interaction (PPI) website: C.W. Collmer et al. 24. Exploring the functions of proteins secreted by the Hrp type III secretion system of Pseudomonas syringae: A. Collmer et al. 25. Conservation of the pathogenicity island for biosynthesis of the phytotoxin phaseolotoxin in Pseudomonas syringae pathovars: L. Navarro de la Fuente et al. 26. Action on plants, regulation of biosynthesis and phylogenetic occurrence of structurally related compounds: B. Schellenberg et al. 27. A RND-type multidrug efflux pump mexab from the plant pathogens Pseudomonas syringae: S. Stoitsova et al. 28. Regulation of the levansucrase genes from Pseudomonas syringae pv. glycinea at the level of transcription: D. Zhurina et al. 29. Evaluation of phenotypic and genetic techniques to analyze diversity of Pseudomonas syringae pv. syringae strains isolates from mango trees: J.A. Gutiérrez-Barranquero et al. 30. Characterization of Pseudomonas syringae strains isolated from diseased horse-chestnut trees in Belgium: A. Bultreys et al. 31. Interactions of pseudomonads with mushrooms and other eukaryotic hosts: P. Burlinson et al.
Section 5. Taxonomy and Evolution. 32. The Evolution of the Pseudomonads: D.S. Guttman et al. 33. Characterization of Pseudomonas savastanoi pv. savastanoi strains collected from olive trees in different countries: C. Moretti et al. 34. Separate origins and pathogenic convergence in Pseudomonas avellanae lineages: M. Scortichini. 35. Genetic diversity among pseudomonad strains associated with cereal diseases in the Russian Federation: E.V. Matveeva et al. 36. Characterization of Antimicrobial and Structural Metabolites from Burkholderia gladioli pv. agaricicola: A. Cimmino et al. 37. Tomato pith necrosis disease caused by Pseudomonas species in Turkey: H. Saygili et al.
Section 6. New Emerging Pathogens. 38. Emerging plant pathogenic bacteria and global warming: N.W. Schaad. 39. Angular leaf spot of cucurbits: a bacterial disease expansion in Morocco: M. Fatmi et al. 40. Panicle sterility and grain discolouration: new and emerging bacterial diseases of rice in Italy: P. Cortesi et al. 41. Pseudomonas blight of raspberry in Serbia: A. Obradovic et al. 42. Studies on plant pathogenic bacterium causal agent of soybean bacterial spots (Pseudomonas syringae pv. glycinea (Coerper) Young et al. : M. Ignjatov et al. 43. Bacterial diseases of Agaricus bisporus in Servia: A. Obradovic et al.