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Pumpkins and Squashes
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Pumpkins and Squashes

5.0 1
by Staff of Parragon
 
With their gorgeous colors, unusual shapes, and year-round availability, pumpkins and squashes really are one of the few vegetables that can be used in an endless variety of meals—from nourishing bowls of golden soup to delightfully sweet pies. Gone are the days when pumpkins were only considered at Halloween; now with such a huge selection of squashes available

Overview

With their gorgeous colors, unusual shapes, and year-round availability, pumpkins and squashes really are one of the few vegetables that can be used in an endless variety of meals—from nourishing bowls of golden soup to delightfully sweet pies. Gone are the days when pumpkins were only considered at Halloween; now with such a huge selection of squashes available, they really have entered a league of their own.

With several ways to prepare and cook at your disposal and plenty of variety at your fingertips, both summer and winter, now is the time to see for yourself just what pumpkins and squashes have to offer. Whether you are already familiar with this do-it-all vegetable or want to try it for the first time, this book provides an inspirational selection of colorful recipes that will enliven your plate and keep you coming back for more!

Product Details

ISBN-13:
9781407533858
Publisher:
Parragon, Incorporated
Publication date:
09/01/2008
Pages:
96
Product dimensions:
9.00(w) x 8.80(h) x 0.60(d)

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Pumpkins and Squashes 5 out of 5 based on 0 ratings. 1 reviews.
vitac More than 1 year ago
Yummy! I also tape all my cut out reciepes of this catagory into this book for quick refence finding.