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From the Publisher“Ideal for the novice home cook in need of a bit of encouragement in the kitchen.”
"Diana Henry's passion is infectious and her recipes tantalizing."
—Hugh Fearnley-Whittingstall, author of The River Cottage Meat Book
"Pure Simple Cooking shows that given only a short time in the kitchen, a person can plan on a beautiful and nourishing meal any day of the week--without resorting to dubious tricks or takeout."
—Deborah Madison, author of Local Flavors
"A new Diana Henry book is an occasion . . . Henry has perfect pitch when it comes to cooking--her recipes are never less than delicious."