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Quality Vension Cookbook
     

Quality Vension Cookbook

5.0 1
by Steve Loder, Gale Loder
 

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A collection of over 300 venison recipesIncludes a summary of how to process deer to produce quality venisonConvenient spiral-bound formatIncludes recipes such as: Crossbow venison corn casseroleDeer camp sloppy joesSpicy venison steak and onionsVenison rigatoni bakeHawaiian marinated venison kabobsGrilled venison roséHunter-style stewAppalachian

Overview

A collection of over 300 venison recipesIncludes a summary of how to process deer to produce quality venisonConvenient spiral-bound formatIncludes recipes such as: Crossbow venison corn casseroleDeer camp sloppy joesSpicy venison steak and onionsVenison rigatoni bakeHawaiian marinated venison kabobsGrilled venison roséHunter-style stewAppalachian Mountain sauceAn average-sized deer can yield up to 70 pounds of venison--and there's only so many venison steaks and burgers a person can swallow. Enter the Loders' venison cookbook, with options for creating a different delicious venison meal every night of the week. Homemade recipes complemented by fresh vegetables and seasonings await the chef: from pot-roasted venison in red wine to tasty venison corn chowder, there is a recipe to suit every palate. The only cookbook deer hunters need to satisfy their culinary whims.

Editorial Reviews

Oneida Daily Dispatch - Leo Maloney
"Quality Venison Cookbook by Steve and Gale Loder has an incredible amount and variety of recipes for venison...The 370 pages provide information for a different delicious venison meal every night of the week."

Product Details

ISBN-13:
9780811735209
Publisher:
Stackpole Books
Publication date:
07/08/2008
Pages:
384
Sales rank:
214,089
Product dimensions:
5.90(w) x 9.00(h) x 1.20(d)

Related Subjects

Meet the Author

Steve and Gail Loder have over thirty years' experience in creating and preparing venison recipes. They live in Cranberry Township, Pennsylvania.

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Quality Vension Cookbook 5 out of 5 based on 0 ratings. 1 reviews.
sbDN More than 1 year ago
I you are looking for a good venison cookbook this is it. Gives you more then recipes it also gives you helpful instractions on how to prep your deer after you have shot it.