Impress your friends and colleagues with your new-found bartending knowledge!
It takes more than a recipe to make a great drink. Just using the right ingredients doesn't mean your drink will taste like it was meant to. Most of the time it’s the way a drink is mixed and served that makes it either an exceptional drink or one that gets dumped into the nearest flower pot.
That is the reason why I have assembled The Bar Master package.
With The Bar Master Bartenders Handbook you will find all the tips and techniques necessary to make your drinks taste like those of a seasoned professional. Take a look at what is inside The Bar Master Bartenders Handbook:
Chapter 1 - Bartending Basics
> Basic supplies you will need for a professionally equipped bar
> Standard Bar Measures
> Glass Ware
> Stocking Your Bar
> Bar Hints & Tips
> Density Chart For Liqueurs
> Common Bar Terms
> How to Chill Cocktail Glasses
> How to Cut Lemon Twists
> How to Flame a drink
> How to Layer a Cocktail
> A recipe for simple syrup
> How to Make Sour Mix
> How to Muddle a Drink
Chapter 2- Your Responsibilities As A Host
How to Recognize Signs of Inebriation
Dealing with someone who is drunk
With the The Bar Master Bartenders Handbook you will learn the techniques, but The Bar Master Package wouldn't be complete without a complete database of drink recipes.