Quick and Easy Curries

Overview

Do you yearn for exotic dishes that won't take hours to prepare? Do you relish the rich aromas and delicious flavors of Indian cookery but wish there were easier ways of creating them in your own kitchen? Enjoy the variety of dishes and simplicity of instruction in this enticing collection of over 1000 authentic curry recipes... many of which can be made from start to finish in just 30 minutes or less.

Pat Chapman's Quick & Easy Curries gives invaluable tips and information ...

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Minimal damage to cover and binding. Pages show light use. With pride from Motor City. All books guaranteed. Best Service, Best Prices.

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01/11/1995 Paperback Used-Good Book in good or better condition. Dispatched same day from US or UK warehouse.

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01/11/1995 Paperback Used-Good Book in good or better condition. Dispatched same day from US or UK warehouse.

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01/11/1995 Paperback Used-Good Book in good or better condition. Dispatched same day from US or UK warehouse.

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1995 Paperback Good Connecting readers with great books since 1972. Used books may not include companion materials, some shelf wear, may contain highlighting/notes, and may not ... include cd-rom or access codes. Customer service is our top priority! Read more Show Less

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London 1995 Paperback First Soft Cover Edition Very Good 8vo. 136 pp. Trade paperback format. Light rubbing on the corners with some minor rubbing on the left side of the front ... cover and a flat uncreased spine; no interior markings. The Chapters are: Notes on the Recipes; Keep It Simple; Utensils; The Curry Cupboard; Any-time Snacks and Titbits; Tikka and Tandoori; Meat Curries; Poultry and Eggs; Fish and Seafood; Vegetables and Lentils; Breads and Rice; Chutneys and Accompaniments; and Desserts and Beverages; followed by Menus; and an index. Included herein are recipes too numerous to list but some of the highlights are: Aloo Gobi Curry; Bean and Chilli Masala; Bombay Pomfret; Butter Prawns with Peshwari Nan; Chapati; Quick Mango Chutney; Rajasthani Duck Curry; Crab and Shrimp Curry; Jardaloo Boti; King Prawns Tandoori; Malayan Chicken; Pao Bhajee; Thai Pork and Green Curry; and many more. Read more Show Less

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Overview

Do you yearn for exotic dishes that won't take hours to prepare? Do you relish the rich aromas and delicious flavors of Indian cookery but wish there were easier ways of creating them in your own kitchen? Enjoy the variety of dishes and simplicity of instruction in this enticing collection of over 1000 authentic curry recipes... many of which can be made from start to finish in just 30 minutes or less.

Pat Chapman's Quick & Easy Curries gives invaluable tips and information on time-saving methods, equipment, basic ingredients and menus to make entertaining easy to manage and fun!

Season your cookery with Pat Chapman's Quick & Easy Curries and make light work of memorable meals.

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