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Ramen, Udon & Beyond: A Collection of Simple Japanese Noodle Recipes
     

Ramen, Udon & Beyond: A Collection of Simple Japanese Noodle Recipes

by Cooking Penguin
 

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Noodles are definitely a huge part of the Japanese cuisine. In Japan, everywhere you turn there's almost always a noodle joint of some sort. Served piping hot or chilled, plain or with a whole gamut of toppings; in soups, stir-fried or dipped - it's no wonder that the Japanese love their noodles! It's not just delicious; it's quite versatile, too.

Ramen, Udon and

Overview

Noodles are definitely a huge part of the Japanese cuisine. In Japan, everywhere you turn there's almost always a noodle joint of some sort. Served piping hot or chilled, plain or with a whole gamut of toppings; in soups, stir-fried or dipped - it's no wonder that the Japanese love their noodles! It's not just delicious; it's quite versatile, too.

Ramen, Udon and Beyond: A Collection Simple Japanese Noodle Recipes will teach you how to make simple and yummy Japanese noodle recipes - from ramen to udon to soba and beyond!

Product Details

ISBN-13:
9781490533582
Publisher:
CreateSpace Publishing
Publication date:
06/25/2013
Pages:
96
Product dimensions:
6.00(w) x 9.00(h) x 0.25(d)

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