Real Fast Indian Food

Real Fast Indian Food

by Mridula Baljekar
     
 

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Mridula Baljekar shows that creating delicious Indian dishes with fresh ingredients need not be time-consuming. All it takes to make her tasty and authentic meals is a little organization and a few simple steps. Enjoy both classic and contemporary dishes gathered from her many travels throughout India—recipes like Spinach and Potato Soup with Fresh Ginger,…  See more details below

Overview


Mridula Baljekar shows that creating delicious Indian dishes with fresh ingredients need not be time-consuming. All it takes to make her tasty and authentic meals is a little organization and a few simple steps. Enjoy both classic and contemporary dishes gathered from her many travels throughout India—recipes like Spinach and Potato Soup with Fresh Ginger, Chili Chicken with Coconut and Curry Leaves, Fish in Aromatic Yogurt Sauce, and Onion Raita with Roasted Peanuts. Ranging from soups to sweets, Real Fast Indian Food also includes a guide to ingredients and a menu planner. Mridula Baljekar is a leading authority on Indian cooking; among her many books are Curries: Fire and Spice, The Real Balti Cookbook, and The Complete Indian Cookbook.

Editorial Reviews

From the Publisher

“Many people think of Indian cooking as long-simmered curries or marinated-for-hours meats. Baljekar cooks Real Fast Indian Food in just 30 minutes or less, and the dishes display the full panoply of Indian spices to ensure piquancy….the current interest in Indian food, easy preparation, and the book’s many quick and unusual vegetarian recipes will appeal to a broad audience.”  —Booklist

Product Details

ISBN-13:
9781843580201
Publisher:
John Blake Publishing, Limited
Publication date:
05/28/2002
Pages:
224
Product dimensions:
5.25(w) x 8.25(h) x 0.65(d)

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