Regional Foods Of Northern Italy: Recipes And Remembrances

Overview

Jnside is an elegant collection of beautiful stories and nearly 200 recipes that will enchant, delight, and beckon you to a world of culinary pleasure and tantalizing fare. Written by bestselling author Marlena de Blasi, Regional Foods of Northern Italy is a cookbook like no other, one that will take your mind and tastebuds on a divine tour across the wet stones of Venice's Rialto Bridge, back to a candlelit fifteenth-century trattoria, and down a forest road of Umbria. Captured is the elegance and lore of ...
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Overview

Jnside is an elegant collection of beautiful stories and nearly 200 recipes that will enchant, delight, and beckon you to a world of culinary pleasure and tantalizing fare. Written by bestselling author Marlena de Blasi, Regional Foods of Northern Italy is a cookbook like no other, one that will take your mind and tastebuds on a divine tour across the wet stones of Venice's Rialto Bridge, back to a candlelit fifteenth-century trattoria, and down a forest road of Umbria. Captured is the elegance and lore of Northern Italy's mystique and culinary magic, its traditions, passions, and seductions entwined to offer you a sensual path to the essence of the regions' mouth-watering tastes and erstwhile existence.
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Product Details

  • ISBN-13: 9780761512318
  • Publisher: Crown Publishing Group
  • Publication date: 6/11/2003
  • Pages: 368
  • Product dimensions: 7.35 (w) x 9.06 (h) x 1.00 (d)

Meet the Author

Lynne Rominger is a teacher and freelance writer. An accomplished journalist, she lives in Roseville, California.
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Table of Contents

Preface: A Personal Note vii
Acknowledgments ix
Introduction xi
About the Regions xv
Le Marche 2
Piemonte 36
Friuli-Venezia Giulia 66
Emilia 102
Lombardia 134
The Veneto 162
Val d'Aosta 206
Toscana 244
Umbria 280
Romagna 308
Epilogue 328
About Wines 329
La Via Deliziosa: Our Own "Delicious Road" 339
Mail-Order Sources 351
Glossary 352
Index 360
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