Regional Indian Cooking: Classics and New Discoveries

Regional Indian Cooking: Classics and New Discoveries

by Madhur Jaffrey
     
 
Madhur Jaffrey leads a guided tour through eight regions of her native India, each home to its own traditional dishes. With its evocative color photographs, anecdotal and informative text, and carefully written recipes, Madhur Jaffrey's Regional Indian Cooking is another delightful blend of history, adventure, and food from one of the world's most popular

Overview

Madhur Jaffrey leads a guided tour through eight regions of her native India, each home to its own traditional dishes. With its evocative color photographs, anecdotal and informative text, and carefully written recipes, Madhur Jaffrey's Regional Indian Cooking is another delightful blend of history, adventure, and food from one of the world's most popular cookbook authors.

Product Details

ISBN-13:
9780517700129
Publisher:
Crown Publishing Group
Publication date:
03/14/1995
Edition description:
1st ed
Pages:
320
Product dimensions:
7.77(w) x 9.98(h) x 1.02(d)

Related Subjects

Customer Reviews

Average Review:

Write a Review

and post it to your social network

     

Most Helpful Customer Reviews

See all customer reviews >