Regulatory Frameworks to Address Antimicrobial Resistance in the Food and Agriculture Sectors

by Food and Agriculture Organization of the United Nations

Overview

It outlines the concepts and mechanisms relevant to address AMR for the twin goals of attaining responsible and efficient use of antimicrobials and the mitigation of AMR. As such, it aims to respond to the UN General Assembly’s call for “strengthening of regulatory capacity”, as well as efforts to “increase awareness and knowledge and [share] good practices and findings” in the global fight against AMR.

Product Details

BN ID:	2940167743090
Publisher:	Food and Agriculture Organization of the United Nations
Publication date:	11/28/2024
Sold by:	Smashwords
Format:	eBook
File size:	1 MB

About the Author

An intergovernmental organization, the Food and Agriculture Organization of the United Nations (FAO) has 194 Member Nations, two associate members and one member organization, the European Union. Its employees come from various cultural backgrounds and are experts in the multiple fields of activity FAO engages in. FAO’s staff capacity allows it to support improved governance inter alia, generate, develop and adapt existing tools and guidelines and provide targeted governance support as a resource to country and regional level FAO offices. Headquartered in Rome, Italy, FAO is present in over 130 countries.

Founded in 1945, the Food and Agriculture Organization (FAO) leads international efforts to defeat hunger. Serving both developed and developing countries, FAO provides a neutral forum where all nations meet as equals to negotiate agreements and debate policy. The Organization publishes authoritative publications on agriculture, fisheries, forestry and nutrition.