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Roast It! Good Housekeeping Favorite Recipes: More Than 140 Savory Recipes for Meat, Poultry, Seafood and Vegetables
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Roast It! Good Housekeeping Favorite Recipes: More Than 140 Savory Recipes for Meat, Poultry, Seafood and Vegetables

by Good Housekeeping
 

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A popular Good Housekeeping cookbook gets a whole new look!

Roasting is a great way to prepare a scrumptious meal with a minimum of fuss. The experts at Good Housekeeping show how to get superb results every time, with 140 savory (and sometimes sweet) recipes that yield crisp yet juicy meats, moist and succulent fish, and tender vegetables.

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Overview

A popular Good Housekeeping cookbook gets a whole new look!

Roasting is a great way to prepare a scrumptious meal with a minimum of fuss. The experts at Good Housekeeping show how to get superb results every time, with 140 savory (and sometimes sweet) recipes that yield crisp yet juicy meats, moist and succulent fish, and tender vegetables.

From low-stress weeknight suppers to show-stopping holiday dinners, Roast It! has something for every occasion, including Classic Roast Turkey with Giblet Gravy, Maple-Glazed Salmon, Roasted Green Beans with Mint and Oregano, and Roasted Vanilla Pears.

Product Details

ISBN-13:
9781588168061
Publisher:
Hearst
Publication date:
10/06/2009
Series:
Favorite Good Housekeeping Recipes Series
Pages:
224
Product dimensions:
6.90(w) x 9.10(h) x 1.20(d)

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