The Roasted Vegetable

The Roasted Vegetable

4.6 6
by Andrea Chesman
     
 


In The Roasted Vegetable, Andrea Chesman shows how every vegetable imaginable can be oven-roasted to succulent perfection, and she offers a wide-ranging collection of 150 mouthwatering recipes to please even the fussiest eaters. With recipes from simply sensational sides like Mixed Roasted Mushrooms in a Soy Vinaigrette to satisfying main dishes like Baked Orzo… See more details below

Overview


In The Roasted Vegetable, Andrea Chesman shows how every vegetable imaginable can be oven-roasted to succulent perfection, and she offers a wide-ranging collection of 150 mouthwatering recipes to please even the fussiest eaters. With recipes from simply sensational sides like Mixed Roasted Mushrooms in a Soy Vinaigrette to satisfying main dishes like Baked Orzo with Roasted Fennel and Red Peppers, vegetable lovers and vegetable haters alike will find here tasty, tempting dishes that don’t require a lot of fuss.
 

Product Details

ISBN-13:
9781458766311
Publisher:
ReadHowYouWant, LLC
Publication date:
02/16/2010
Edition description:
Large Print
Pages:
412
Product dimensions:
7.00(w) x 10.00(h) x 0.84(d)

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