Russkaya kuhnya v izgnanii
"Russkaya kuhnya v izgnanii" — sbornik ocherkov i esse na gastronomicheskie temy, napisannyy Petrom Vaylem i Aleksandrom Genisom v Nyu-Yorke v seredine 1980-h, — eto ni v koem sluchae ne povarennaya kniga, hotya prakticheski kazhdaya iz ee glav uvenchana prostym, no izyaschnym i koloritnym kulinarnym retseptom. Pered nami — nastoyaschiy, proverennyy vremenem i sobravshiy ogromnuyu armiyu pochitateley literaturnyy pamyatnik istorii i kultury. Monument tseloy tsivilizatsii, snachala slozhivsheysya na dalekih beregah blagodarya usiliyam "tretey volny" russkoy emigratsii, a potom udivitelno organichno vlivsheysya v mir i stroy, chto narodilsya v novoy Rossii. Vayl i Genis snova i snova porazhayut chitatelya tochnostyu nablyudeniy i blestyaschey eruditsiey. Ih ocherki posvyascheny, kak stanovitsya vse yasnee po mere chteniya, ne stolko russkoy kuhne, skolko samim russkim (v samom shirokom, "geopoliticheskom" smysle etogo slova) lyudyam, russkoy zhizni i russkim vremenam. A to, chto kazhdoe iz etih ostroumnyh esse predlagaet nam esche i sugubo gastronomicheskoe otkrytie, — dopolnitelnyy podarok, prigotovlennyy nam schedrymi avtorami.
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Russkaya kuhnya v izgnanii
"Russkaya kuhnya v izgnanii" — sbornik ocherkov i esse na gastronomicheskie temy, napisannyy Petrom Vaylem i Aleksandrom Genisom v Nyu-Yorke v seredine 1980-h, — eto ni v koem sluchae ne povarennaya kniga, hotya prakticheski kazhdaya iz ee glav uvenchana prostym, no izyaschnym i koloritnym kulinarnym retseptom. Pered nami — nastoyaschiy, proverennyy vremenem i sobravshiy ogromnuyu armiyu pochitateley literaturnyy pamyatnik istorii i kultury. Monument tseloy tsivilizatsii, snachala slozhivsheysya na dalekih beregah blagodarya usiliyam "tretey volny" russkoy emigratsii, a potom udivitelno organichno vlivsheysya v mir i stroy, chto narodilsya v novoy Rossii. Vayl i Genis snova i snova porazhayut chitatelya tochnostyu nablyudeniy i blestyaschey eruditsiey. Ih ocherki posvyascheny, kak stanovitsya vse yasnee po mere chteniya, ne stolko russkoy kuhne, skolko samim russkim (v samom shirokom, "geopoliticheskom" smysle etogo slova) lyudyam, russkoy zhizni i russkim vremenam. A to, chto kazhdoe iz etih ostroumnyh esse predlagaet nam esche i sugubo gastronomicheskoe otkrytie, — dopolnitelnyy podarok, prigotovlennyy nam schedrymi avtorami.
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Russkaya kuhnya v izgnanii
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Russkaya kuhnya v izgnanii
224
6.99
In Stock
Product Details
| ISBN-13: | 9785171389581 |
|---|---|
| Publisher: | Redakciya Eleny Shubinoy |
| Publication date: | 08/11/2023 |
| Sold by: | Bookwire |
| Format: | eBook |
| Pages: | 224 |
| File size: | 6 MB |
| Language: | Russian |
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