Rustica: A Return to Spanish Home Cooking

Overview

Centuries-old traditions and exciting innovations, super-spicy and divinely mellow dishes, charcoal-fired meats and abundant vegetables Spanish food truly has something for everyone. In Rustica, award-winning chef Frank Camorra journeys through his native land to deliver more than 120 savory and sweet recipes tailored to the home kitchen. With an eye-catching, modern design, sumptuous photography, clear techniques, and a Spanish culinary glossary, this gorgeous package is as ...

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Overview

Centuries-old traditions and exciting innovations, super-spicy and divinely mellow dishes, charcoal-fired meats and abundant vegetables Spanish food truly has something for everyone. In Rustica, award-winning chef Frank Camorra journeys through his native land to deliver more than 120 savory and sweet recipes tailored to the home kitchen. With an eye-catching, modern design, sumptuous photography, clear techniques, and a Spanish culinary glossary, this gorgeous package is as glorious as the cuisine it celebrates.

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Product Details

  • ISBN-13: 9781452102436
  • Publisher: Chronicle Books LLC
  • Publication date: 8/17/2011
  • Pages: 368
  • Sales rank: 379,952
  • Product dimensions: 8.10 (w) x 10.10 (h) x 1.40 (d)

Meet the Author

Frank Camorra, a Spanish-born chef and author, lives in Australia, where he runs his award-winning restaurant, MoVida.

Richard Cornish is an Australia-based writer and producer.

Alan Benson is a commercial photographer based in Australia.

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