Sabor + Color

Sabor + Color

by Maria Villegas
     
 

Latino Book Award 2004 - Mejor Diseño Interior (Best Interior Design), Mejor Diseño de Carátula (Best Cover Design)
 
Gourmand World Cookbook Awards 2003
 This example of "fusion cuisine" has a novel format: the Asian cuisine–inspired dishes are arranged by colors. Each section of the book, devoted to

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Overview

Latino Book Award 2004 - Mejor Diseño Interior (Best Interior Design), Mejor Diseño de Carátula (Best Cover Design)
 
Gourmand World Cookbook Awards 2003
 This example of "fusion cuisine" has a novel format: the Asian cuisine–inspired dishes are arranged by colors. Each section of the book, devoted to a single color, includes a complete range of entrees, soups, main dishes and desserts. Easy to prepare, these dishes combine sophisticated tastes with ethnic touches that evoke the best of classic international cuisine. Accompanied by striking photos, this publication offers 148 recipes for main dishes as well as a series of mini-recipes and useful tips.
 

Esta hermosa presentación de recetas denominadas "cocina fusión," divide todas las recetas, inspiradas por la comida asiática, por colores. Cada tonalidad incluye una gama entera de entradas, sopas, platos fuertes, y postres, que conjugan la sencillez de los procesos con la certeza de los resultados, la rapidez de la preparación con la sofisticación del sabor, la evocación étnica de los ingredientes con los cánones de la cocina clásica. Rico en trucos, el libro trae 84 recetas principales y unas 60 complementarias, que pueden integrarse o combinarse indistintamente, multiplicando sus posibilidades.

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Product Details

ISBN-13:
9789588156422
Publisher:
Villegas Editores
Publication date:
09/01/2005
Edition description:
Spanish-language Edition
Pages:
236
Product dimensions:
9.00(w) x 11.00(h) x 1.20(d)

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