Sandra Lee Semi-Homemade Grilling 2

( 1 )

Overview

Sandra is back with more recipes for success. Using the same winning ingredients - food, family and fun - as in her other books, Sandra shares her latest gourmet-tasting, out-of-this-world recipes for any grill in her new must-have cookbook where nothing is made from scratch but everything tastes homemade.

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Overview

Sandra is back with more recipes for success. Using the same winning ingredients - food, family and fun - as in her other books, Sandra shares her latest gourmet-tasting, out-of-this-world recipes for any grill in her new must-have cookbook where nothing is made from scratch but everything tastes homemade.

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Product Details

  • ISBN-13: 9780696238284
  • Publisher: Wiley
  • Publication date: 3/4/2008
  • Series: Sandra Lee Semi Homemade Ser.
  • Edition number: 1
  • Pages: 237
  • Sales rank: 919,380
  • Product dimensions: 9.10 (w) x 9.70 (h) x 0.50 (d)

Meet the Author

Sandra Lee is host of two popular shows on Food Network, Sandra's Money Saving Meals and the Emmy-nominated Semi-Homemade Cooking with Sandra Lee. A New York Times bestselling author and editor in chief of the Sandra Lee Semi-Homemade magazine, she is the foremost expert on how to make all areas of home life more beautiful and enjoyable for a fraction of the cost and time. For more information and great recipes, please visit the official Sandra Lee website at www.SandraLee.com.

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Table of Contents

Letter from Sandra.

Tricks of the Trade.

The Secret to Flavor.

Grill-Master Gadgets.

Grilling 101.

Perfect Accompaniments.

Chapter 1. Veggies and Sides.

Chapter 2. Skewers.

Chapter 3. Dogs and Sausages.

Chapter 4. Pork and Lamb.

Chapter 5. Things to Do with Your Turkey Fryer.

Chapter 6. Beef.

Chapter 7. Chicken and More.

Chapter 8. Swimmers.

Chapter 9. Best Burgers.

Chapter 10. Desserts and Sweets.

Chapter 11. Parties.

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Customer Reviews

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Sort by: Showing 1 Customer Reviews
  • Anonymous

    Posted July 27, 2008

    God Blessed the food that Sandra Lee made!

    I love what she does with the recipes that she produces. I am not a cook by any stretch of the imagination, but she makes everything look so easy, simple and delicious. Finally a chef with some recipes that even I, the everyday working woman can make and food that my very picky son I am sure would enjoy.

    1 out of 1 people found this review helpful.

    Was this review helpful? Yes  No   Report this review
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