Saucy Sandwiches

Saucy Sandwiches

by Kanchan Kabra
     
 
Saucy Sandwiches
by Kanchan Kabra

This book offers a variety of bread dishes. Breads do not mean the same old version prepared with maida and preservatives. Infact, breads are now available in myriad forms like jowar, brown wheat, fiber, fruit and mix flour breads. They can be used easily without compromising to our taste and nutrients. I have tried to

Overview

Saucy Sandwiches
by Kanchan Kabra

This book offers a variety of bread dishes. Breads do not mean the same old version prepared with maida and preservatives. Infact, breads are now available in myriad forms like jowar, brown wheat, fiber, fruit and mix flour breads. They can be used easily without compromising to our taste and nutrients. I have tried to include most of all the vegetables, cottage cheese, cheese and different sauces to give an absolutely different taste in each recipe. All of them can be served freshly made, in lunch boxes, in breakfast, during brunch or even at dinner times. This book is a good answer to the kitchen worries of house wives, working women, mother of young children to teenagers. As party trend is growing fast one can furnish the menus compiling a few varieties of breads with different fillings. Most of the recipes are quick to prepare and very handy and can be self served, requiring least number of cutlery, crockery or accessories and even can be served in disposable dishes.

List Of Recipes :-

01. Just Sandwich
02. Fruit Punch
03. Toasts for Health
04. Buns for Fun
05. Sweet Breads
06. Exotic Dips

Other Books By Author:-

1. The Gujarat Cook Book
2. The Paneer Cook Book
3. Vegetable And Curries For All Season
4. Delicious Low Fat Tasty Recipes.
5. Cooking For Young Children.
6. Low Calorie Soups, Salad, Starters, Snacks, And Sweets
7. Breads From Around The World.
8. Diabetes? Must Know Essentials.
9. Low Calorie Non-Vegetarian Dishes.
10. More Cottage Cheese.
11. Cooking For Pregnant And Lactating Women
12. Breads Of India
13. Taste Of Gujarat.
14. Vegetarian Vegetable Wonders.
15. Diabetes Delicacies
16. Cooking For Toddlers
17. What Expecting mother must know?
18. Sizzling Soups for All Seasons-Hot & Cold Low calorie Vegetarian Soups.
19. Saucy Sandwiches--Low Calorie Vegetarian Sandwich Recipes.
20. Mouth Watering Starters & Snacks- Low calorie Vegetarian Recipes.
21. Cooking Sizzlers at Home-Mouth Watering Low Calorie Vegetarian Sizzlers.
22. Therapeutic Diets- Suggested Diet Patterns For Various Diseases And Disorders.
23. Cooking with Corn.
24. Medicinal Power of Vegetables
25. Medicinal Power of Fruits
26. Medicinal Power of Spices
27. Medicinal Power of Cereals & Pulses
28. Sweets from Gujarat.
29. Traditional Indian Sweets
30. Festival Feast For Fasting And Puja Prashad

For more details you can log on to www.Kanchankabra.com or e-mail:

For addition information on publishing your books on iBook,iPhone And iPad please visit www.AppsPublisher.com

Product Details

ISBN-13:
2940012631121
Publisher:
Apps Publisher
Publication date:
02/05/2011
Sold by:
Barnes & Noble
Format:
NOOK Book
File size:
2 MB

Meet the Author

Kanchan Kabra is a big name in Food & Nutrition, she endorses best quality food products, it enhances the image of the product and brand value. She provides strength to the concept and the product by proper positioning.

She creates menus based on the books that she has published, which includes indian and international cuisine.

If you need a winning menu, tastefully designed for health and wellness, and also to attract focussed groups and customers or if you are planning to set up a new restaurant, you can promote your restaurant with a high quality menu concept. We will show you how to get repeat diners with setting of personalised menus, seasonal menu changes, how to set up menus for group dining, and also points to consider in catering and takeout.

The Author is qualified Nutritionist. �The Gourmand World Cookbook Awards� are considered the OSCARS for those who �Cook with words�. It is the Oscars in the World of Food and Wine, and this Supreme honour was bestowed to Kanchan Kabra for her work, �The Paneer Cook Book�

When the then President of USA. Mr. Bill Clinton came to visit India, the onus of preparing the menu was given to her. In keeping with her splendid culinary skills and knowledge, she prepared a menu worthy of her revered guests and also of the delicious heritage of the region. The author then presented her bestseller work, �The Gujarat cookbook� to the impressed president.

Kanchan Kabra creates menus which includes Indian and international cuisine.

If you need a winning menu, tastefully designed for health and wellness, to attract focused groups and customers or You can promote your restaurant with a high quality menu concept. We will show you how to get repeat diners with setting of personalized menus, seasonal menu changes, also points to consider in catering.

You may also book Kanchan Kabra seminars for your club members, interested groups on "How to create great menus that sell"

Email direct to kanchan :

For additional information on publishing your books on iPhone and iPad please visit www.AppsPublisher.com

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