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From Barnes & NobleA Selection of Barnes & Noble Recommends
An elegant debut novel that serves up an epicurean concoction as memorable as Like Water for Chocolate.
Every Monday evening, eight men and women come to Lillian's Restaurant to learn cooking and, perhaps, also find a healing recipe for the very diverse problems in their own lives. Lillian, a master chef in more ways than one, knows that she teaches lessons more subtle and far-reaching than chopping or blending or achieving the ideal texture. In her classes, she imparts wisdom through the essential ingredients that she combines and shapes into aromatic, delectable treats.