Seasonal Southwest Cooking

( 6 )

Overview

Celebrity chef and author Barbara Pool Fenzl reveals the secrets and insights gained from her impressive culinary career and 36 years of Southwest living. In this beautiful compilation, she presents over 150 original recipes that burst with the colors, textures and flavors of the region—truly a masterpiece that pays homage to her Southwest home. Fenzl offers complete seasonal menus to give entertainers ideas for serving sensational meals to groups of two to twenty. Share these elegantly simple meals with friends ...

See more details below
Hardcover
$23.10
BN.com price
(Save 34%)$35.00 List Price

Pick Up In Store

Reserve and pick up in 60 minutes at your local store

Other sellers (Hardcover)
  • All (22) from $2.50   
  • New (5) from $17.80   
  • Used (17) from $2.50   
Sending request ...

Overview

Celebrity chef and author Barbara Pool Fenzl reveals the secrets and insights gained from her impressive culinary career and 36 years of Southwest living. In this beautiful compilation, she presents over 150 original recipes that burst with the colors, textures and flavors of the region—truly a masterpiece that pays homage to her Southwest home. Fenzl offers complete seasonal menus to give entertainers ideas for serving sensational meals to groups of two to twenty. Share these elegantly simple meals with friends and family and enjoy all of the Southwest's seasons.

Read More Show Less

Product Details

  • ISBN-13: 9780873588829
  • Publisher: Cooper Square Publishing Llc
  • Publication date: 8/15/2005
  • Pages: 200
  • Sales rank: 635,964
  • Age range: 4 - 17 Years
  • Product dimensions: 10.41 (w) x 12.38 (h) x 0.94 (d)

Customer Reviews

Average Rating 4.5
( 6 )
Rating Distribution

5 Star

(5)

4 Star

(0)

3 Star

(0)

2 Star

(1)

1 Star

(0)

Your Rating:

Your Name: Create a Pen Name or

Barnes & Noble.com Review Rules

Our reader reviews allow you to share your comments on titles you liked, or didn't, with others. By submitting an online review, you are representing to Barnes & Noble.com that all information contained in your review is original and accurate in all respects, and that the submission of such content by you and the posting of such content by Barnes & Noble.com does not and will not violate the rights of any third party. Please follow the rules below to help ensure that your review can be posted.

Reviews by Our Customers Under the Age of 13

We highly value and respect everyone's opinion concerning the titles we offer. However, we cannot allow persons under the age of 13 to have accounts at BN.com or to post customer reviews. Please see our Terms of Use for more details.

What to exclude from your review:

Please do not write about reviews, commentary, or information posted on the product page. If you see any errors in the information on the product page, please send us an email.

Reviews should not contain any of the following:

  • - HTML tags, profanity, obscenities, vulgarities, or comments that defame anyone
  • - Time-sensitive information such as tour dates, signings, lectures, etc.
  • - Single-word reviews. Other people will read your review to discover why you liked or didn't like the title. Be descriptive.
  • - Comments focusing on the author or that may ruin the ending for others
  • - Phone numbers, addresses, URLs
  • - Pricing and availability information or alternative ordering information
  • - Advertisements or commercial solicitation

Reminder:

  • - By submitting a review, you grant to Barnes & Noble.com and its sublicensees the royalty-free, perpetual, irrevocable right and license to use the review in accordance with the Barnes & Noble.com Terms of Use.
  • - Barnes & Noble.com reserves the right not to post any review -- particularly those that do not follow the terms and conditions of these Rules. Barnes & Noble.com also reserves the right to remove any review at any time without notice.
  • - See Terms of Use for other conditions and disclaimers.
Search for Products You'd Like to Recommend

Recommend other products that relate to your review. Just search for them below and share!

Create a Pen Name

Your Pen Name is your unique identity on BN.com. It will appear on the reviews you write and other website activities. Your Pen Name cannot be edited, changed or deleted once submitted.

 
Your Pen Name can be any combination of alphanumeric characters (plus - and _), and must be at least two characters long.

Continue Anonymously
Sort by: Showing all of 6 Customer Reviews
  • Anonymous

    Posted July 12, 2012

    Beautiful Book

    I saw this book at a hotel gift shop in Sedona. I ordered it when I go home. Lovely photos of places I has been to visit. I have not made many dishes from this area. The recipes are different and interesting. The ones I have already made were well received. I would recommend this to anyone who likes beauty and food.

    Was this review helpful? Yes  No   Report this review
  • Anonymous

    Posted January 20, 2012

    highly recommended

    Beautiful book & delicious recipes!!

    Was this review helpful? Yes  No   Report this review
  • Anonymous

    Posted September 20, 2005

    Beautiful! Wonderful! Exquisite!

    The only problem with giving Barbara Pool Frenzl's glorious Southwest cookbook as a gift is to a friend is normal conversation ceases and exclamations of how great the book are rise above any other topic. 'This is the most beautiful cookbook I have ever seen!' one friend speaks. 'Can you believe the photographs?' another companion exclaims. SEASONAL SOUTHWEST COOKING should be in the running for the Cookbook of the Year. The more than 150 recipes are fantastic and have readers at a near drooling point. The sidebar information on chiles, different types of corn in the Southwest, and the significance to Native Americans of the varied colors of corn along with other factual information make this prize volume very nearly a complete travel book as well as a cookbook The photography is simply incredible, both of the food itself at the perfection point for feasting along with accompanying landscape photography of the magnificent beauty of the Southwest. Rarely does a cookbook offer so much. The author not only explains every procedure the budding chef needs to know, she even provides information on how and where to puchase one's own chile pepper roaster, for example. Not even the simplist detail is left to chance. Every detail for every recipe is explicit and easily understood. This is a cookbook of such majestic superiority that it not only makes the reader yearn for Southwest food, it is awe- inspiring to view. It manages to tease, soothe, and massage every sense except perhaps sound. Even that can be managed with an appropriately Southwestern CD, not to mention the flood of words such as 'thank you' and 'gracias' that the chef will be certain to hear. This is a cookbook that is so special and so unique that it is a bargain at ANY price and for a cookbook of its magnitude and beauty, its price is extremely reasonable. Despite the shift in conversation from politics, the weather, and local gossip, THIS is THE book to give to a wonderful host or hostess, friend, or loved one. It is a brilliant catalog of one incredible recipe followed by more and more. Jerry Flack, Denver, CO

    Was this review helpful? Yes  No   Report this review
  • Anonymous

    Posted January 7, 2010

    No text was provided for this review.

  • Anonymous

    Posted June 8, 2009

    No text was provided for this review.

  • Anonymous

    Posted May 2, 2010

    No text was provided for this review.

Sort by: Showing all of 6 Customer Reviews

If you find inappropriate content, please report it to Barnes & Noble
Why is this product inappropriate?
Comments (optional)