Relish Editor-in-Chief Jill Melton has over 20 years of experience as a food editor, registered dietician, chef, and author. The former Editor in Chief of Cooking Smart, and Food Editorial Director of Cooking Light, Jill has a strong background in nutrition that has been the foundation of her career. She holds a BA in nutrition from Ohio State University and a master’s degree in public health nutrition from Case Western Reserve. She makes her home in Franklin, Tennessee.
Candace Floyd is food editor of Relish and
American Profile magazines, which are published by Publishing Group of America. She also co-edited the American Profile Hometown Cookbook,
Hometown Recipes for the Holidays, and Hometown Get-Togethers.
Chef Jon Ashton is the food correspondent for the nationally syndicated morning show The Daily
Buzz, seen on more than 160 television stations.