Sandra Lee Semi-Homemade Weeknight Wonders: 139 Easy Fast Fix Dishes

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Overview

Delicious dinner ideas for every night of the week that taste like they're made from scratch

If you have a family or a full-time job, you know what a chore it can be to come up with new ideas for family dinners five nights a week. In Semi-Homemade Weeknight Wonders, Food Network star and New York Times bestselling author Sandra Lee helps solve the question of what to cook from Monday through Friday with a wealth of ideas that save time using her patented Semi-Homemade combination of fresh and ready-made ingredients.

In each chapter, Semi-Homemade Weeknight Wonders provides entrees and side dishes that can be combined ...

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Overview

Delicious dinner ideas for every night of the week that taste like they're made from scratch

If you have a family or a full-time job, you know what a chore it can be to come up with new ideas for family dinners five nights a week. In Semi-Homemade Weeknight Wonders, Food Network star and New York Times bestselling author Sandra Lee helps solve the question of what to cook from Monday through Friday with a wealth of ideas that save time using her patented Semi-Homemade combination of fresh and ready-made ingredients.

In each chapter, Semi-Homemade Weeknight Wonders provides entrees and side dishes that can be combined for a complete meal in minutes. Plus, the book includes recipes for appetizers, daytime snacks, and delicious desserts that will satisfy any sweet tooth.

  • A comfort food section offers quick and easy recipes for hearty classics
  • Celebrates America's melting pot with new Italian, Asian, Mexican, and other international recipes
  • Sassy Southern-style cuisine and Midwest classics
  • Fresh seafood recipes that anyone can make from coast to coast
  • TV tray snacks and finger foods

Family dinners should be fun and relaxing, not stressful. Sandra Lee has revolutionized how people think of "homemade." Semi-Homemade Weeknight Wonders continues to make mealtimes quick and easy-and will have the family asking for more.

Editorial Reviews

From Barnes & Noble
Sandra Lee doesn't promise to turn your dining room into a four-star restaurant; instead, she aims at making meal preparation quicker and less expensive, and the results more appetizing. Here, she rolls out batch after batch of appetizers, entrées, side dishes, snacks, and desserts. Semi-Home Weeknight Wonders boasts an international flavor, featuring Italian, Asian, Mexican, and other ethnic recipes.

Product Details

  • ISBN-13: 9780470540244
  • Publisher: Wiley, John & Sons, Incorporated
  • Publication date: 10/19/2009
  • Edition number: 1
  • Pages: 240
  • Sales rank: 138,452
  • Product dimensions: 9.10 (w) x 9.76 (h) x 0.60 (d)

Meet the Author

Sandra Lee is host of two popular shows on Food Network, Sandra's Money Saving Meals and the Emmy-nominated Semi-Homemade Cooking with Sandra Lee. A New York Times bestselling author and editor in chief of the Sandra Lee Semi-Homemade magazine, she is the foremost expert on how to make all areas of home life more beautiful and enjoyable for a fraction of the cost and time. For more information and great recipes, please visit the official Sandra Lee website at www.SandraLee.com.

Table of Contents

Letter from Sandra.

Simple Sides.

Great Ingredients.

Pantry Essentials.

Baking Basics.

Chocolate Creations.

Quick Nibbles and Sippers.

Easy Entertaining.

Chapter 1: Dinner Delights.

Chapter 2: Asian American.

Chapter 3: Coast to Coast.

Chapter 4: Desserts.

Chapter 5: Sassy Southern Style.

Chapter 6: American Classics.

Chapter 7: Family Snacks and Finger Foods.

Chapter 8: Taste of Italy.

Chapter 9: Amazing Mexican.

Chapter 10: Comfort Food Favorites.

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Sort by: Showing all of 5 Customer Reviews
  • Posted April 6, 2010

    I highly recommend any Sandra Lee book!

    Sandra Lee never disappoints me. Her books are not only practical and useful, but they are beautiful as well (just as she is). She makes all of her food preparations within reach, both financially and from a culinary standpoint. Her simple, yet elegant, approach to entertaining and food preparation is so helpful for busy women. I have several of her books, and I find them all very helpful and delicious!

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