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Sensational Preserves: 250 Recipes for Jams, Jellies, Chutneys and Sauces and How
     

Sensational Preserves: 250 Recipes for Jams, Jellies, Chutneys and Sauces and How

by Hilaire Walden, David Gill (Photographer)
 
This book shrugs off the gingham-clad image often associated with jam-making and brings together 250 mouthwatering recipes for preserves of every description, from oils, vinegars and drinks to jams, jellies and marmalades. There are dozens of suggestions for quick and easy preserving and for producing unique, stylish gifts at little cost.

Hilaire Walden provides

Overview

This book shrugs off the gingham-clad image often associated with jam-making and brings together 250 mouthwatering recipes for preserves of every description, from oils, vinegars and drinks to jams, jellies and marmalades. There are dozens of suggestions for quick and easy preserving and for producing unique, stylish gifts at little cost.

Hilaire Walden provides step-by-step instructions on how to make each type of preserve as well as delicious recipes using them as the main ingredient.

David Gill's photographs are an inspirational source of reference and prove that preserving is well and truly back in fashion.

Product Details

ISBN-13:
9781840910582
Publisher:
Octopus Publishing Group
Publication date:
10/28/2000
Edition description:
PBK ED
Pages:
144
Product dimensions:
9.53(w) x 10.24(h) x 0.48(d)

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