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Since the first edition of this title was released in 1997, Community Supported Agriculture (CSA) and the locally grown food movement have become much more mainstream. This heavily revised, excellent new edition will surely cement the title’s reputation as a bible for interested growers and consumers alike. Each chapter is extensively updated with new data, case studies, and quotes, but the general overview maintains the first edition’s mix of both the highly practical (“Money Matters for CSAs”) and the more philosophical, in sections that explore the connections between biodiversity and social diversity. Each chapter, illustrated with small black-and-white photos and graphs, closes with source notes, and a lengthy resource section, highlighting organizations and publications for further research, concludes the volume. Those interested in starting a new CSA will find useful ideas, but this is intended more as a comprehensive survey of the subject for all readers who are concerned about the food industry and the future of agriculture. Suggest to readers of Michael Pollan’s In Defense of Food (2008).