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Detection and Assay Methods.
Extraction, Stabilization, and Concentration.
Production of Recombinant Proteins.
Purification of Recombinant Proteins.
Characterization of Recombinant Proteins.
Conventional Chromatographic Separations.
Post-Translational Modification: Glycosylation.
Post-Translational Modification: Phosphorylation and Phosphatases.
Post-Translational Modification: Specialized Applications.
Chemical Modification of Proteins.
Preparation and Handling of Peptides.
Identification of Protein Interactions.
Quantitation of Protein Interactions.
Appendix 1: Reagents and Solutions.
Appendix 2: Useful Measurements.
Appendix 3: Commonly Used Techinques.
Appendix 4: Suppliers.