Sialic Acids, Part I: Historical Background and Development and Chemical Synthesis
Sialic Acids, Volume 75, a recent release in the Advances in Carbohydrate Chemistry and Biochemistry series, is the first volume of a two-volume set devoted to the sialic acids. Vol. 75 includes a broad-based historical overview of the field by two pioneers in the identification, structural development, and chemistry and biochemistry of the sialic acids. A second chapter is devoted to the finer aspects of the modern, up-to-date chemical synthesis of the all-important glycosides of N-acetylneuraminic acid, a class of sialic acid derivatives with a myriad of functions. - Features contributions from leading authorities and industry experts who specialize in carbohydrate chemistry, biochemistry and research - Integrates the industrial, analytical and technological aspects of biochemistry, organic chemistry and instrumentation methodology in the study of carbohydrates - Informs and updates on all the latest developments in the field
1132568341
Sialic Acids, Part I: Historical Background and Development and Chemical Synthesis
Sialic Acids, Volume 75, a recent release in the Advances in Carbohydrate Chemistry and Biochemistry series, is the first volume of a two-volume set devoted to the sialic acids. Vol. 75 includes a broad-based historical overview of the field by two pioneers in the identification, structural development, and chemistry and biochemistry of the sialic acids. A second chapter is devoted to the finer aspects of the modern, up-to-date chemical synthesis of the all-important glycosides of N-acetylneuraminic acid, a class of sialic acid derivatives with a myriad of functions. - Features contributions from leading authorities and industry experts who specialize in carbohydrate chemistry, biochemistry and research - Integrates the industrial, analytical and technological aspects of biochemistry, organic chemistry and instrumentation methodology in the study of carbohydrates - Informs and updates on all the latest developments in the field
256.0 In Stock
Sialic Acids, Part I: Historical Background and Development and Chemical Synthesis

Sialic Acids, Part I: Historical Background and Development and Chemical Synthesis

Sialic Acids, Part I: Historical Background and Development and Chemical Synthesis

Sialic Acids, Part I: Historical Background and Development and Chemical Synthesis

eBook

$256.00 

Available on Compatible NOOK devices, the free NOOK App and in My Digital Library.
WANT A NOOK?  Explore Now

Related collections and offers


Overview

Sialic Acids, Volume 75, a recent release in the Advances in Carbohydrate Chemistry and Biochemistry series, is the first volume of a two-volume set devoted to the sialic acids. Vol. 75 includes a broad-based historical overview of the field by two pioneers in the identification, structural development, and chemistry and biochemistry of the sialic acids. A second chapter is devoted to the finer aspects of the modern, up-to-date chemical synthesis of the all-important glycosides of N-acetylneuraminic acid, a class of sialic acid derivatives with a myriad of functions. - Features contributions from leading authorities and industry experts who specialize in carbohydrate chemistry, biochemistry and research - Integrates the industrial, analytical and technological aspects of biochemistry, organic chemistry and instrumentation methodology in the study of carbohydrates - Informs and updates on all the latest developments in the field

Product Details

ISBN-13: 9780128155363
Publisher: Elsevier Science & Technology Books
Publication date: 11/30/2018
Series: Advances in Carbohydrate Chemistry and Biochemistry , #75
Sold by: Barnes & Noble
Format: eBook
Pages: 364
File size: 41 MB
Note: This product may take a few minutes to download.

About the Author

Prof. David C. Baker has a broad research and teaching experience in the organic and medicinal chemistry of the carbohydrates, including nucleosides and cell-surface carbohydrates that are documented in over 200 publications, presentations, and patents. He was elected a Fellow of the American Chemical Society where he has been active principally in the Division of Carbohydrate Chemistry.

Table of Contents

1. Exploration of the Sialic Acid WorldRoland Schauer and Johannis P. Kamerling2. Chemical Synthesis of Glycosides of N-Acetylneuraminic AcidCristina De Meo and Bradley T. Jones

What People are Saying About This

From the Publisher

Reviews the current status and future trends in carbohydrate chemistry and biochemistry, providing critical and informative articles

From the B&N Reads Blog

Customer Reviews