Simple Southwestern Cooking: Quick Recipes for Today's Busy Lifestyleby Judy Hille Walker
Simple Southwestern Cooking redefines Southwestern food with flavorful, simplified recipes. Whether you're in a gourmet mood (Pepper Salmon Steaks with Cucumber and Lime Sauce) or a traditional one (Turkey Chorizo), or just looking for something new (Jicama Dust Dip), this cookbook has it in a streamlined recipe that won't overwhelm you. Complete with a handy list of items to keep in your pantry for last-minute meals.
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