Simply Eggplant: Kosher Recipes from around the World

Simply Eggplant: Kosher Recipes from around the World

by Shirley Smalheiser
     
 
Simply Eggplant is a kosher cookbook written by a self-described "Eggplant junkie" for anyone who wants to enjoy the superb culinary range and taste of eggplant. It includes history and folklore, cultivation, varieties, nutritional value, recipes, and many other uses for this mysterious vegetable.

Overview

Simply Eggplant is a kosher cookbook written by a self-described "Eggplant junkie" for anyone who wants to enjoy the superb culinary range and taste of eggplant. It includes history and folklore, cultivation, varieties, nutritional value, recipes, and many other uses for this mysterious vegetable.

Editorial Reviews

The Jewish Spectator
Beautifully produced, each page a joy to look at recommended for pleasure and practicality to novices and experienced cooks.—Dr. Elizabeth Petuchowski, Summer 2001

Product Details

ISBN-13:
9789652292049
Publisher:
Gefen Publishing House
Publication date:
03/01/2000
Pages:
180
Product dimensions:
6.99(w) x 9.95(h) x 0.71(d)

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