Simply Gluten Free Cupcakes

Simply Gluten Free Cupcakes

5.0 3
by Carol Kicinski
     
 
Carol Kicinski, one of the country's top gluten free bloggers, gives you some of her best cupcake recipes for all occasions. Whether you are looking to entertain guests for the holidays or throw a cocktail party or attend a picnic, this book has you covered.

Simply Gluten Free Cupcakes contains 16 cupcake recipes plus a BONUS recipe for an easy gluten free

Overview

Carol Kicinski, one of the country's top gluten free bloggers, gives you some of her best cupcake recipes for all occasions. Whether you are looking to entertain guests for the holidays or throw a cocktail party or attend a picnic, this book has you covered.

Simply Gluten Free Cupcakes contains 16 cupcake recipes plus a BONUS recipe for an easy gluten free flour blend that has the same taste and texture as regular wheat flour. It works for even the most delicate baked goods.

Not only does Carol give you recipes, she also gives you a charming story or humorous snippet about how each recipe came about. Not to mention the drool-worthy photos of her delicious cupcakes.

Carol's recipes are not just "good for gluten free," they are just plain GOOD! Whether you suffer from Celiac disease, gluten sensitivity or you just want to try a gluten free diet for other health benefits, Simply...Gluten Free Cupcakes is sure to satisfy your sweet tooth.

Product Details

ISBN-13:
2940016403335
Publisher:
Simply Gluten Free, Inc.
Publication date:
04/17/2013
Sold by:
Barnes & Noble
Format:
NOOK Book
File size:
1 MB

Meet the Author

Carol Kicinski was diagnosed with gluten intolerance more than 20 years ago.

She founded Simply Gluten Free in 2007 as a gluten free recipe and lifestyle blog. Her readers quickly made it one of the top gluten free websites. Its purpose is to educate, assist and inspire those with celiac disease or sensitivity to gluten, dairy, peanut, grain or other allergenic elements. She even provides solutions for those with vegetarian, vegan, paleo and raw preferences.

Carol is in her fourth season as America’s first gluten-free-only TV chef with a monthly segment on Daytime, a nationally syndicated show on NBC’s WFLA Tampa Bay. She was also the featured cookbook author on QVC’s Gluten Free Special in April 2011.

She has published more than 850 recipes in newspapers and magazines and was a monthly recipe contributor to Martha Stewart’s Whole Living from 2011 to 2013. She has published two print cookbooks: Simply…Gluten Free Desserts and Simply…Gluten Free Quick Meals.

In August 2012 Carol launched Simply Gluten Free Magazine, a lifestyle magazine for subscribers and store sales with a full digital version. It enjoys robust sales in Barnes & Noble, Whole Foods Markets, Fresh Market, Wegmans, Krogers, Target and hundreds of health food stores across America.

As a humanitarian and adventurer, Carol has assisted the National Red Cross around the world and was one of the first responders at Katrina’s Central Command assisting the troops. She’s lived to tell about being charged by elephants and rhinos and has dived with Great White sharks in South Africa.

Fun, interesting, accomplished and adventurous, Carol’s simplest passion is making “that great recipe” and then having someone else make it and love it!

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Simply Gluten Free Cupcakes 5 out of 5 based on 0 ratings. 3 reviews.
CandiceJ1 More than 1 year ago
Wow. Just got this ebook and let me tell you it's hard to choose which recipe to try first! I settled on snickerdoodle because it's always been my hubbys favorite. He loved it! I've never been much of a baker but this was so easy to follow - he couldn't believe I made them. If you love cupcakes, you will love this book! Highly recommend.
MarilynPalmer More than 1 year ago
Simply the best! I have never found a gluten free cupcake that was as good as their gluten loaded counterparts but with these recipes, now I can make my own that taste even better! I will definitely be checking out all of Carol's other books after this.
Maggie_G More than 1 year ago
Another Home Run! I have Simply Gluten Free's Dessert Cookbook and LOVE everything that I've made from it and seeings as cupcakes are  my favorite dessert, couldn't resist this book.   I know some people think that making something that is gluten free will probably taste not so good, but I really want to say that this is so not the case with the things that I've make from these recipes.  They are in fact extremely yummy and way more healthy.   From this cupcake fanatic, I say that you should really try these recipes, you will be pleasantly surprised.