Simply Scones

( 3 )

Overview

Scones make delectable treats for afternoon tea, breakfast, lunch, even midnight snacks. Simply Scones features more than seventy luscious recipes for scones and spreads certain to delight both traditional and adverturesome palates:

Sweet Scones: Oat Current, Triple Chocolate Chunk, Jam-Filled Walnut, Pistachio Fig Scones

Savory Scones: Cheese, Hearty Grain, Pesto, Tex-Mex ...

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Overview

Scones make delectable treats for afternoon tea, breakfast, lunch, even midnight snacks. Simply Scones features more than seventy luscious recipes for scones and spreads certain to delight both traditional and adverturesome palates:

Sweet Scones: Oat Current, Triple Chocolate Chunk, Jam-Filled Walnut, Pistachio Fig Scones

Savory Scones: Cheese, Hearty Grain, Pesto, Tex-Mex Scones

Spreads: Apple Butter, Clotted Cream, Yogurt Cheese, Chocolate Nut Butter, Raspberry Cream Cheese Spread

Plus dozens more. Special sections tell how to make perfect scones, and how to serve a scrumptious afternoon tea. If you've never indulged in a batch of fresh-baked scones, there's no reason to miss out now!

Gourmet magazines and even the New York Times predict that America is on the verge of a "scone boom." The tender Scottish biscuits are appearing in bakeries and restaurants everywhere. This book features recipes for classic scones or dozens of sweet and savory varieties. Illustrated.

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Product Details

  • ISBN-13: 9780312015114
  • Publisher: St. Martin's Press
  • Publication date: 4/28/1988
  • Edition description: REV
  • Edition number: 1
  • Pages: 144
  • Sales rank: 426,919
  • Product dimensions: 5.92 (w) x 5.55 (h) x 0.45 (d)

Meet the Author

Leslie Weiner, food and nutrition editor of Forecast magazine (Scholastic, Inc.) lives in Westfield, New Jersey.

Barbara Albright, editor-in-chief of Chocolatier magazine, lives in Darien, Connecticut. They are the authors of Mostly Muffins.

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Customer Reviews

Average Rating 4.5
( 3 )
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Sort by: Showing all of 3 Customer Reviews
  • Anonymous

    Posted December 14, 2007

    A reviewer

    I cannot say enough good things about this book. I bought it years ago and have gained a reputation for my great scones. I owe it completely to this book!

    1 out of 1 people found this review helpful.

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  • Posted February 15, 2013

    Everything you wanted to know about scones

    The authors gave excellent instructions as to the best way to make a variety of scones. They had many recipes of sweet, savory and classic scones. It also gave a history of scones and predicted that it will be the next "must have" item for breakfast on Americans tables. Everything included was so clearly written that it guaranteed success for anyone attempting to make the various kinds included in the book. I highly recommed you add it to your collection of favored cookbooks.

    Was this review helpful? Yes  No   Report this review
  • Anonymous

    Posted September 6, 2010

    No text was provided for this review.

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