Six Ingredients or Less Low-Carb Cooking: Low Carb Cooking

Six Ingredients or Less Low-Carb Cooking: Low Carb Cooking

4.0 2
by Carlean Johnson
     
 

Secret to quick and delicious easy cooking. Each recipe uses only six ingredients or less and is designed to help you create quick and nutritional meals.We have delicious appetizers, soups and salads. Filing main dishes, vegetables and desserts. Special recipes to fit every occasion, from family dinners to holiday meals. slow Cooker recipes to save more time in the… See more details below

Overview

Secret to quick and delicious easy cooking. Each recipe uses only six ingredients or less and is designed to help you create quick and nutritional meals.We have delicious appetizers, soups and salads. Filing main dishes, vegetables and desserts. Special recipes to fit every occasion, from family dinners to holiday meals. slow Cooker recipes to save more time in the kitchen. special kids section.

Product Details

ISBN-13:
9780942878073
Publisher:
C J Books
Publication date:
10/28/2011
Series:
Six Ingredients or Less Series
Pages:
272
Sales rank:
720,652
Product dimensions:
9.00(w) x 7.46(h) x 0.74(d)

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