Smart Clay Pot Cookery

Overview

It's time-tested, efficient, and one of the easiest ways to cook up a great meal. If you've never used a clay pot before, then you're in for a treat. It's easy to learn the basics: here's the information on selecting the right size pot, deciding on glazed or unglazed, washing and preparing it, heating it up safely, cleaning it, and storaging it. But, the point is the food, of course, and these recipes feature a wide range of special stews, super soups, vegetarian entrees and sides, popular poultry dishes, ...
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2000 Paperback Brand new from an independent bookstore.

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Overview

It's time-tested, efficient, and one of the easiest ways to cook up a great meal. If you've never used a clay pot before, then you're in for a treat. It's easy to learn the basics: here's the information on selecting the right size pot, deciding on glazed or unglazed, washing and preparing it, heating it up safely, cleaning it, and storaging it. But, the point is the food, of course, and these recipes feature a wide range of special stews, super soups, vegetarian entrees and sides, popular poultry dishes, class-act meat meals, fabulous fish, better breads, and desserts--all with calorie, fat, sodium, and fiber counts. Quick tips suggest ingredient substitutions, timesavers, and more. Try such fare as Hickory Steak with Winter Vegetables, Carrot--Fava Soup with Roasted Peppers, Cheese Scalloped Potatoes, Asian Chicken with Basmati Rice, Mahi-Mahi with Persimmons, Sesame Rolls, and Ginger Poached Pears--all marvelously yummy.
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Editorial Reviews

From The Critics
With Smart Clay Pot Cookery, Carol Munson offers busy cooks a superbly presented compendium of international recipes suitable for every course of a family meal or that very special celebration. Munson walks the novice cook through the basics of cooking with a clay pot showing that all that needs doing is to soak the pot with water, drain, and let everything cook unattended in the oven. From Chorizo-Tortilla Soup, Country-Style Chicken Stew Provencal, and Corned Beef with Red Cabbage, to Lemon-Orange Rough, and Ginger-Poached Pears, Smart Clay Pot Cookery Is A Winner!
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Product Details

  • ISBN-13: 9780806970998
  • Publisher: Sterling Publishing
  • Publication date: 12/31/2000
  • Pages: 144
  • Product dimensions: 6.02 (w) x 9.00 (h) x 0.40 (d)

Meet the Author

The author lives in Doylestown, PA.
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