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Soup Du Jour: Healthy Homemade Soups for All Seasons
     

Soup Du Jour: Healthy Homemade Soups for All Seasons

by Wendy Esko, Gale Jack (Foreword by)
 
Best-selling author and macrobiotic cooking teacher, Wendy Esko, shares over 100 of her most healthful and delicious recipes. She explains how to make delicious whole grain, vegetable, bean, noodle and miso soups and how soups are an essential part of a healthful natural diet. The recipes are presented in a clear and easy-to-follow manner with step-by-step

Overview

Best-selling author and macrobiotic cooking teacher, Wendy Esko, shares over 100 of her most healthful and delicious recipes. She explains how to make delicious whole grain, vegetable, bean, noodle and miso soups and how soups are an essential part of a healthful natural diet. The recipes are presented in a clear and easy-to-follow manner with step-by-step instructions. Soup du Jour follows Rice is Nice, a best-selling guide to whole grain cooking, and is part of an ongoing series of basic and affordable natural foods cookbooks.

Product Details

ISBN-13:
9781882984190
Publisher:
One Peaceful World Press
Publication date:
03/01/1996
Series:
Basic Macrobiotic Cooking Ser.
Pages:
96
Product dimensions:
5.54(w) x 8.52(h) x 0.24(d)

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