Spicy, Fresh, and Stir-Fried: An Exciting New Look at the Finest Oriental Cooking

Spicy, Fresh, and Stir-Fried: An Exciting New Look at the Finest Oriental Cooking

by Beverly LeBlanc
     
 

From dim sums to rich curries, this classic of Oriental cooking contains over 200 recipes from around the Far East, along with information about the region and its indigenous ingredients. An emphasis on healthy low-fat cooking that doesn't skimp on flavor. Full color. See more details below

Overview

From dim sums to rich curries, this classic of Oriental cooking contains over 200 recipes from around the Far East, along with information about the region and its indigenous ingredients. An emphasis on healthy low-fat cooking that doesn't skimp on flavor. Full color.

Product Details

ISBN-13:
9780785805571
Publisher:
Smithmark Publishers, Incorporated
Publication date:
09/01/1996
Pages:
160
Product dimensions:
8.83(w) x 11.29(h) x 0.82(d)

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