Steven Raichlen's Healthy Latin Cooking

Steven Raichlen's Healthy Latin Cooking

5.0 1
by Steven Raichlen
     
 

The New Look of Latin— Lighter, Quicker, Better

Three Empanadas (Pages 80, 81, and 82)

Midnighter Sandwich (Page 182)

Flan (Page 300)

Also available in Spanish under the title Salud y Sazón.  See more details below

Overview

The New Look of Latin— Lighter, Quicker, Better

Three Empanadas (Pages 80, 81, and 82)

Midnighter Sandwich (Page 182)

Flan (Page 300)

Also available in Spanish under the title Salud y Sazón.

Product Details

ISBN-13:
9780875964980
Publisher:
Rodale Press, Inc.
Publication date:
05/28/2000
Edition description:
REV
Pages:
416
Product dimensions:
7.46(w) x 9.12(h) x 0.98(d)

Meet the Author

Steven Raichlen is the author of 16 cookbooks including the High-Flavor, Low-Fat Cooking series, which won two James Beard Awards, and the Julia Child/IACP Award-winning Miami Spice. He is also the author of the Barbecue Bible. He lives in Coconut Grove, Florida.

Customer Reviews

Average Review:

Write a Review

and post it to your social network

     

Most Helpful Customer Reviews

See all customer reviews >

Steven Raichlen's Healthy Latin Cooking 5 out of 5 based on 0 ratings. 1 reviews.
AdelleMA More than 1 year ago
A good book with easy to make recipes. Invited some guests over for a complete Mexican meal from soup to dessert, and it was a big success. Healthy recipes, good illustrations, easy to follow with available foods.