Stevia

Stevia

by Rita DePuydt
     
 
The two popular volumes of Baking with Stevia I and Baking with Stevia II have been combined in this all-inclusive cookbook on preparing everything from desserts and baked goods to salads and shakes. Stevia is the perfect sweetner for anyone wanting to limit their intake of simple carbohydrates and calories, or would like to reduce their addiction to sugar.

Overview

The two popular volumes of Baking with Stevia I and Baking with Stevia II have been combined in this all-inclusive cookbook on preparing everything from desserts and baked goods to salads and shakes. Stevia is the perfect sweetner for anyone wanting to limit their intake of simple carbohydrates and calories, or would like to reduce their addiction to sugar.

Product Details

ISBN-13:
2940012452665
Publisher:
Book Publishing Company, The
Publication date:
06/22/2002
Sold by:
Barnes & Noble
Format:
NOOK Book
File size:
3 MB

Meet the Author

Rita DePuydt is a freelance writer and botanist with a background in home economics and medical lab technology. A life-long sugar sensitivity led to her interest in the remarkable stevia plant.

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