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Stir-Fried and Not Shaken: A Nostalgic Trip down Singapore's Memory Lane
     

Stir-Fried and Not Shaken: A Nostalgic Trip down Singapore's Memory Lane

by Terry Tan
 

Cookbook author, TV chef and food writer Terry Tan takes a trip down memory lane in Stir-Fried and Not Shaken, Tan’s intriguing memoir into Singapore's past. Lap up the mirth of Tan’s anecdotal observations, and enjoy memories that would otherwise be relegated to the mists of history.

Overview

Cookbook author, TV chef and food writer Terry Tan takes a trip down memory lane in Stir-Fried and Not Shaken, Tan’s intriguing memoir into Singapore's past. Lap up the mirth of Tan’s anecdotal observations, and enjoy memories that would otherwise be relegated to the mists of history.

Product Details

ISBN-13:
9789810807054
Publisher:
Monsoon Books Pte. Ltd.
Publication date:
08/01/2008
Pages:
256
Product dimensions:
5.00(w) x 7.70(h) x 0.70(d)

Meet the Author

Terry Tan is the author of over twenty Asian cookbooks, and is Editor-at-Large of Wine & Dine magazine.

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