Storey's Guide to Raising Pigs / Edition 3
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Storey's Guide to Raising Pigs / Edition 3

4.8 6
by Kelly Klober
     
 

ISBN-10: 1603424741

ISBN-13: 9781603424745

Pub. Date: 01/06/2010

Publisher: Storey Books


A Comprehensive Guide to Successful Small-Scale Pig Raising

A Guide to Raising Pigs offers small-scale farmers and 4-H or FFA youngsters clear, illustrated information about every aspect of pig raising including:

-- Choosing the right breeds

-- Feeding and housing

-- Health maintenance and disease prevention

-- Breeding

-- Butchering and

Overview


A Comprehensive Guide to Successful Small-Scale Pig Raising

A Guide to Raising Pigs offers small-scale farmers and 4-H or FFA youngsters clear, illustrated information about every aspect of pig raising including:

-- Choosing the right breeds

-- Feeding and housing

-- Health maintenance and disease prevention

-- Breeding

-- Butchering and pork processing

-- Fitting and showing

-- Pig raising as a business

Product Details

ISBN-13:
9781603424745
Publisher:
Storey Books
Publication date:
01/06/2010
Edition description:
New Edition
Pages:
374
Product dimensions:
6.20(w) x 9.10(h) x 1.10(d)

Related Subjects

Table of Contents


1 An Introduction to Raising Hogs

2 Raising Hogs for the Family Table

3 Home Butchering and Pork Processing

4 Fitting and Showing Hogs

5 The Hog Business

6 Preparing for Your Breeding Herd

7 Selecting Breeding Stock

8 Managing Your Breeding Herd

9 Hog Health Care

10 Managing Your Hog Operation

11 Day-to-Day Life with Hogs

Appendix A: Reproductive Information

Appendix B: Resources

Glossary

IndeX

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