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Study Guide to Accompany Textbook of Basic Nursing / Edition 9

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More About This Textbook

Overview

This full-color study guide contains relevant activities and exercises to reinforce the information in Textbook of Basic Nursing, Ninth Edition.

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Product Details

  • ISBN-13: 9780781769365
  • Publisher: Lippincott Williams & Wilkins
  • Publication date: 10/1/2007
  • Series: Lippincott's Practical Nursing Series
  • Edition description: Ninth Edition
  • Edition number: 9
  • Pages: 656
  • Product dimensions: 8.30 (w) x 10.70 (h) x 0.90 (d)

Table of Contents

  • UNIT 1 THE NATURE OF NURSING
  • CHAPTER 1 The Origins of Nursing
  • CHAPTER 2 Beginning Your Nursing Career
  • CHAPTER 3 The Healthcare Delivery System
  • CHAPTER 4 Legal and Ethical Aspects of Nursing
  • UNIT 2 PERSONAL AND ENVIRONMENTAL HEALTH
  • CHAPTER 5 Basic Human Needs
  • CHAPTER 6 Health and Wellness
  • CHAPTER 7 Community Health
  • CHAPTER 8 Transcultural Healthcare
  • UNIT 3 DEVELOPMENT THROUGHOUT THE LIFE CYCLE
  • CHAPTER 9 The Family
  • CHAPTER 10 Infancy and Childhood
  • CHAPTER 11 Adolescence
  • CHAPTER 12 Early and Middle Adulthood
  • CHAPTER 13 Older Adulthood and Aging
  • CHAPTER 14 Death and Dying
  • UNIT 4 STRUCTURE AND FUNCTION
  • CHAPTER 15 Organization of the Human Body
  • CHAPTER 16 The Integumentary System
  • CHAPTER 17 Fluid and Electrolyte Balance
  • CHAPTER 18 The Musculoskeletal System
  • CHAPTER 19 The Nervous System
  • CHAPTER 20 The Endocrine System
  • CHAPTER 21 The Sensory System
  • CHAPTER 22 The Cardiovascular System
  • CHAPTER 23 The Hematologic and Lymphatic Systems
  • CHAPTER 24 The Immune System
  • CHAPTER 25 The Respiratory System
  • CHAPTER 26 The Digestive System
  • CHAPTER 27 The Urinary System
  • CHAPTER 28 The Male Reproductive System
  • CHAPTER 29 The Female ReproductiveSystem
  • UNIT 5 NUTRITION AND DIET THERAPY
  • CHAPTER 30 Basic Nutrition
  • CHAPTER 31 Transcultural and Social Aspects of Nutrition
  • CHAPTER 32 Diet Therapy and Special Diets
  • UNIT 6 THE NURSING PROCESS
  • CHAPTER 33 Introduction to the Nursing Process
  • CHAPTER 34 Nursing Assessment
  • CHAPTER 35 Nursing Diagnosis and Planning
  • CHAPTER 36 Implementing and Evaluating Care
  • CHAPTER 37 Documenting and Reporting
  • UNIT 7 SAFETY IN THE HEALTHCARE FACILITY
  • CHAPTER 38 The Healthcare Facility Environment
  • CHAPTER 39 Emergency Preparedness
  • CHAPTER 40 Introduction to Microbiology
  • CHAPTER 41 Medical Asepsis
  • CHAPTER 42 Infection Control
  • CHAPTER 43 Emergency Care and First Aid
  • UNIT 8 CLIENT CARE
  • CHAPTER 44 Therapeutic Communication Skills
  • CHAPTER 45 Admission, Transfer, and Discharge
  • CHAPTER 46 Vital Signs
  • CHAPTER 48 Body Mechanics and Positioning
  • CHAPTER 50 Personal Hygiene and Skin Care
  • CHAPTER 52 Specimen Collection
  • CHAPTER 55 Client Comfort and Pain Management
  • CHAPTER 56 Preoperative and Postoperative Care
  • CHAPTER 57 Surgical Asepsis
  • UNIT 9 PHARMACOLOGY AND ADMINISTRATION OF MEDICATIONS
  • UNIT 10 MATERNAL AND NEWBORN NURSING
  • CHAPTER 65 Normal Labor, Delivery, and Postpartum Care
  • UNIT 11 PEDIATRIC NURSING
  • UNIT 12 ADULT CARE NURSING
  • UNIT 13 GERONTOLOGICAL NURSING
  • UNIT 14 MENTAL HEALTH NURSING
  • UNIT 15 NURSING IN A VARIETY OF SETTINGS
  • UNIT 16 THE TRANSITION TO PRACTICING NURSE
  • Answer Key
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